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Slow cooker pea soup with ham

Webb15 mars 2024 · Step. 1 Heat a large Dutch oven or pot over medium heat. Add the olive oil and ham. Cook, stirring occasionally, until the ham pieces are golden brown, 8 to 10 minutes. Increase the heat to medium-high; add the onion, carrot, and celery, and continue to cook until the vegetables are slightly softened, about 5 more minutes. Webb1 sep. 2024 · Slow cook it. Transfer the mixture to a slow cooker and add the ham, peas and stock. Stir to combine and season lightly with salt and pepper. Cover and cook on high for 4 hours or low for 7-8 hours. Enjoy! Taste for seasoning and add salt/pepper as needed. Serve immediately.

Pea and Ham Soup - Easy and Delicious - Taming Twins

Webb12 jan. 2024 · Slow Cooker Split Pea Soup. When I stumbled on this rainy day split pea soup several years ago, I decided to give split pea soup another chance.. Lucky for us, I had a ham bone in the freezer already (leftover from Christmas dinner) so I made this split pea soup with that ham bone in the crock pot that same day, making this a super easy meal … Webb31 dec. 2024 · Instructions. Rinse beans and drain. Sort any unwanted debris and set seasoning packet aside. Place beans, onions, ham bone (or diced ham), broth/water, garlic and chili powder in a 6qt slow cooker. Cook on high … bm21hwas ipl https://tactical-horizons.com

Crockpot Split Pea Soup - Spend With Pennies

WebbBlend the peas, mint, garlic, the other onion half, and 550ml of the liquid from the slow cooker. Add a pinch of salt and pepper. (Be very careful blending hot liquid. If you use something sealed like a nutribullet it’s better to wait for the liquid to cool slightly or it could explode!) Add more liquid if you prefer a thinner soup. Webb15 nov. 2024 · Put the stock, ham, shallots and spring onions in your slow cooker and cook on HIGH for 2 hours. Remove the ham from the slow cooker and shred using two forks. Add the frozen peas to the slow cooker and cook on HIGH for 30 minutes to an hour, or until the peas are cooked through. Blend the soup using a blender or an immersion … Webb10 nov. 2024 · Place yellow split peas, ham, onion, celery, carrots, parsnips, garlic, thyme, bay leaves, chicken broth and black pepper into a 6-quart slow cooker on the low setting, stirring to combine. Note: I like to start … cleveland heights newsletter

Ham and peas Pork recipes Jamie Oliver

Category:Slow Cooker Split Pea Soup – Leite

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Slow cooker pea soup with ham

Crockpot Split Pea Soup - Spend With Pennies

Webb21 dec. 2024 · Bring the liquid to a boil, then lower the heat, cover the pot, and let the soup simmer until the peas and vegetables are tender, about 1 hour. Remove the ham hocks …

Slow cooker pea soup with ham

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Webb28 feb. 2024 · In a medium pot, bring broth to a boil, then carefully pour into a 5- to 6-quart slow cooker. Add split peas, onion, carrots, celery, bell pepper, garlic, thyme, bay leaves, and ham hocks; season with salt and pepper. Cover and cook on high until split peas are creamy, 6 hours, stirring occasionally. Remove ham hocks from pot. Webb4 jan. 2024 · Place all the ingredients into the slow cooker; cook on low for 6-8 hours or high for 3-4 hours. Cook until the ham is soft and tender. Follow from step 2 above. For stovetop, turn down to low, cover with a lid and cook on low checking every hour until hemp is soft and ham is falling off the bone. Follow from step 2 in the Instant Pot method.

WebbTransfer to bowl of slow cooker. Step 2 Add ham hock, peas, stock, bay leaf and 1 litre cold water. Season with pepper. Cover with lid. Cook on low for 6 hours. Step 3 Remove hock from soup. Remove and discard rind and bone. Shred ham. Return ham to soup. Cook on low for 1 hour or until ham and peas are tender. Serve with parsley and crusty bread . Webb22 jan. 2024 · COMBINE all the ingredients in the slow cooker container. Give the soup a stir and let it cook 3 to 4 hours. REMOVE the bay leaf when the soup is finished cooking. PARTIALLY BLEND 1 or 2 cups of soup, if you want a creamier soup. STIR the partially blended soup back into the soup pan. Taste the soup and then salt and pepper if …

Webb3 juni 2016 · Place split peas in a medium bowl. Wash with cold water until the water runs clear; drain and spread in a 5- to 6-quart slow cooker. Add broth, water, onion, carrot, … WebbStep 2: Add the ham, potatoes and broth. Add all of the ingredients except the beans, consisting of ham, potatoes, chicken broth, chicken bouillon, and all seasonings. Step 3: Simmer. Bring to a simmer, cover and reduce the heat to low. Simmer for 10 minutes.

Webb19 maj 2024 · Combine all ingredients except parsley in a 6qt slow cooker. Cover and cook on high for 4-5 hours or on low 8 hours. Discard bay leaf. Stir in parsley and season with …

Webb30 dec. 2024 · Transfer mixture to a 6-quart slow cooker. Stir in ham hocks, black-eyed peas, chicken broth, collard greens, celery, and bay leaves. Cover and cook until ham hocks and peas are very tender, about 4 hours on HIGH or 7 to 8 hours on LOW. Remove and discard bay leaves from soup. Use tongs to transfer ham hocks to a cutting board. bm21hwas lawn mowerWebbHAM & SPLIT PEA SOUP (CROCKPOT STYLE) - YouTube 0:00 / 9:34 Intro HAM & SPLIT PEA SOUP (CROCKPOT STYLE) Helga's Pennsylvania Cooking 18K subscribers 2.5K views 1 year ago With fall and... cleveland heights maxprepsWebb1kg of chunked bacon off the bone (leftover smoked Christmas leg ham works too) 6 cups of water Instructions Rinse split peas until water until water runs clear No need to pre … cleveland heights newspaperWebb9 jan. 2024 · Combine the split peas, ham hock, vegetables, and bay leaves in the Crockpot. Season with pepper and pour the water over. Cook the soup on low heat. Set the slow cooker to low and let it burble away for 10 hours. Shred the ham. Remove the bay leaves and ham hock from the soup. When cool enough to handle, shred the meat. bm21lwssWebb20 jan. 2024 · Ingredients 1 package (16 ounces) dried green split peas, rinsed 2 cups cubed fully cooked ham 1 large onion, chopped 1 cup julienned or chopped carrots 3 … bm21681 power flow chuteWebb9 mars 2024 · Mix the soup well and add more salt if necessary. Using a total of 6 cups of liquid makes a fairly thick Instant Pot pea soup. If you like a thinner consistency, add a total of 7 or 8 cups liquid. Total Instant Pot Cooking Time: 15 minutes to reach pressure + 15 minutes to cook + 15 minutes or so for a natural release. cleveland heights newsWebb5 nov. 2024 · In a medium round slow cooker (about 4-quart), layer peas, barley, ham, carrots, onion and celery. Do not mix. Pour in the water/spices mixture and add the bay leaf to the slow cooker. Don’t stir! Cover the slow cooker and cook on high for four hours or on low eight hours, until the peas reach the desired creamy, soft texture. bm21hwas parts